(NEW!) THAI KICKIN’ WINGS$14.95
Deep-fried (bone-in) chicken wings marinated in Blue Orchid special red wine sauce with a kick of spice. Our special sauce consists of red wine, garlic, red onion, dried chilis plum sugar, ketchup, salt, cilantro root, & tamarind.
CRAB CREAM CHEESE LANGOON$12.95
Crab meat, cream cheese and green onion stuffed in wonton skin and deep fried, served with sweet chili sauce.
CRISPY EGGROLLS (4 Rolls)$13.95
Filled with ground chicken, cabbage, and ground garlic. Deep fried to golden brown and served with sweet chili sauce.
CRISPY VEGETABLE ROLLS (4 Rolls)$13.95
Egg rolls filled with cabbage, carrot, garlic, mushroom and green onion. Deep fried until crisp and served with sweet chili sauce.
FRESH SUMMER ROLLS (2 Rolls)$13.95
Filled with shrimp, Thai basil, bean sprout, lettuce, cucumber, and carrot, Wrapped in rice paper and served chilled with peanut butter sauce and sweet chili sauce.
GAI (Chicken) SATAY (4 Sticks)$14.95
Thinly sliced chicken on skewers and marinated in a mixture of special brown sauce and Thai soy sauce, served with peanut sauce and cucumber and red onion relish dipping sauce.
Crispy rice noodles marinated in tamarind sauce with fresh bean sprouts on the side garnished with green onion and cilantro.
POT STICKERS (6 PIECES)$12.95
Stuffed with ground chicken, cabbage and mushrooms in a wonton wrapper, steamed to perfection, served with our special Passion Plum Ginger sauce.
VEGGIE DUMPLINGS (8PCS)$13.95
Delicious authentic Thai veggies dumplings, filled with cabbage, corn, onions, carrots, and mushrooms in a wonton wrapper. Fried to perfection, served with our special Passion Plum Ginger sauce.