OUR MENU

Party of 6 guests or more, gratuity 18%.
Prices are subject to change without notice.
Catering available, call for more information.

Gluten-Free Available

(Gluten-free options are available upon request for all dishes except for appetizers). Our curries and coconut soups are made from coconut milk only, with no dairy products used. We exclusively cultivate and handpick our herbs and spices in-house.

SALADS

APPETIZERS

SOUPS

Rice noodles for soups are an additional $4.00.

BLUE ORCHID ENTREE

Choice of chicken or tofu. (Pork, beef, or shrimp is an additional $4.00)

NOODLES

Choice of chicken or tofu. (Pork, beef, or shrimp is an additional $4.00)

FRIED RICE

CHEF’S SPECIAL ENTREES

Choice of chicken or tofu. (Pork, beef, or shrimp is an additional $4.00)

CHEF’S SPECIAL SEAFOOD

CURRIES

(All curries are dairy-free and made from coconut milk). Choice of chicken or tofu (Pork, beef, or shrimp is an additional $4.00) (Additional $4.00 to add flat noodles, spaghetti noodles, or rice noodles).

VEGETARIAN SELECTIONS

BEVERAGES

(Beer and wine available in-store).

DESSERT